Special Selection
Special Selection
LUNCH MENU
Menu subject to change
Stuffed with a Herbed Goat Cheese
With Ranch or Blue Cheese Dressing
Assortment of Meats and Cheeses Served with Crackers
Pickled Jalapeno, Scallions, Pico
Guacamole, Queso
Nachos with slow smoked pulled pork or chicken
Choice of Buffalo, Garlic or Honey BBQ
Hand Breaded Calamari served with Marinara sauce
Served with a spicy sauce
In a spicy tomato sauce
Feta, Cucumber, Tomato, Red Onion Iceberg, Olives, Pita, Greek Vinaigrette
Mixed greens, Chicken, Tomato, Cucumber, Red Onion, French Fries
Croutons, Swiss & Parmesan
Tomato, Cucumber, Green pepper, Red onion, Feta, Kalamata olives with a House Vinaigrette
Mixed greens, Fresh strawberries, mandarin oranges, Candied walnuts, Feta cheese, and a Poppy Seed Dressing
HANDHELDS
Lettuce, Tomato, Onion, American Cheese, Brioche Bun
BBQ’D Burger, Cheddar, Frizzled onion, Bacon, Straws, Lettuce, Tomato
Pepper Jack Cheese, Guacamole, Bacon Jalapenos, Red Onions, Chipolte Aioli
Shaved Corned Beef, Sauerkraut, Swiss Thousand Island, Marble Rye
Pickle, frizzled onions, BBQ sauce
Turkey, Cheddar, Bacon, Tomato, Cranberry Mayo, Onion Jam
Monday – Thursday: 11:30 AM – 9:00 PM
Friday:
11:30 AM- 10:00 PM
Saturday:
10:00AM – 10:00 PM
Sunday:
10:00 AM – 7:00 PM
ENTREES
All steaks served with asparagus
*Add sauteed mushrooms and onions for $2 *
Blackened Tilapia, Spicy Mayo, Pineapple Salsa, Scallions
Shrimp tossed with Hot Honey Glaze, Corn salsa, Cotija cheese
Served with Roasted Broccoli, Zucchini, Peppers, Mushrooms and Onions, and drizzled with a Spicy Sauce
Served with Broccoli and Peach Chutney
Served with Broccoli and Roasted Red Potatoes
Served with Fettucine
Served with Roasted Vegetables
Served with a Side of Mac and Cheese
Served with roasted broccoli, zucchini, peppers, mushrooms and onions, and drizzled with a spicy
Lettuce, Tomato, Onion, American Cheese, Brioche Bun
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